Gonzoburger is a custom burger and craft beer joint that features more than 10 different burger creations, each made with 100 percent certified Angus beef and fresh toppings, as well as other sandwiches, salads and starters.
Brauhaus Soft Pretzel
Served with craft beer cheeze and dijon
Seasoned French Fries topped with craft beer cheese, bacon, jalapenos, green onions, and sour cream
Beer Battered Onion Rings
Lightly beer battered and served with peppercorn ranch or blue cheese
Lightly beer battered and served with peppercorn ranch
Blue Shroom Fries
Seasoned fries smothered with sauteed onions, mushrooms and blue cheese fondue
Brown Sugar Sweet Potato Fries
Seasoned French Fries
Cream Cheese Jalapeno Poppers
Garlic Stuffed Fried Mushrooms
Macaroni and Cheese Bites
Served with artisan bread.
Add grilled chicken to any salad $3
Romaine, fresh parmesan, garlic croutons, and caesar dressing
Baby Spinach Salad
Hearty leaf baby spinach tossed with fresh red onion and tomatoes
All served with seasoned french fries.
Sub onion rings or brown sugar sweet potato fries for $2
Grilled Cheese on Texas Toast
Served with seasoned french fries
sub onion rings or sweet potato fries for $2
*vegan, all-organic burger option available
Lettuce | Onion | Tomato | Pickles | Gonzo Sauce | American
Applewood Smoked Bacon | Onion Rings | Sliced Jalapenos | BBQ Sauce | Pepper Jack
Carmelized Onions | Dijon Mustard | Marble Rye | Swiss
Tomato | Green Leaf | Red Onion | Tzatziki | Feta
Anaheim Green Chiles | Applewood Smoked Bacon | Green Leaf | Guacamole | Havarti
Two 1/4 lb Patties | Four Slices of Applewood Smoked Bacon | Aged Cheddar
Fried Bologna Burger
Thick Sliced Fried Bologna | Tomato | Green Leaf | American
Sauteed Onions | Sauteed Mushrooms | Green Leaf | Blue Cheese Fondue
Two 1/4 lb Patties | Four Slices of Applewood Smoked Bacon | Tomato | Onions | Pickles | Green Leaf | Gonzo Sauce | American Swiss | Cheddar
Anaheim Green Chiles | Jalapenos | Roasted Red Peppers | Green Leaf | Sweet Habanero Sauce | Pepper Jack
The Brunch Burger
Applewood Smoked Bacon | Sweet Maple Bacon Glaze | Fried Egg | Aged Cheddar
Lean Pastrami | Sauteed Onion | Marble Rye | Dijon | Swiss
Chicken Breast, Grilled or Crispy | Applewood Smoked Bacon | Tomato | Green Leaf | Mayo | Havarti
Baci Dolci Blonde (Italy)
Sweet with fresh peach and tropical fruit, acidity, and tiny bubbles.
Y Series Chardonnay (Australia)
Honeysuckle and ripe pear lead into spicy white pepper, finishes with citrus zest.
Ca’Lunghetta Pinot Grigio (Italy)
Crisp and refreshing with zippy lemon-lime acidity.
Foxglove Chardonnay (California)
Lemon peel, white flowers and mint meld together in a rich, layered Chardonnay.
Montrose Rosé (France)
Red berries and peach with spicy overtones. Finishes crisp, dry, and refreshing.
Baci Dolce Sweet Red
Cherry pie flavors with refreshing sparkle to balance the semi-sweet finish.
Pontbriand Vaucluse (France)
Heady perfume of violets, flavors of raspberry and herb. Savory and complex.
Lease-Fitch Firehouse Red (California)
Blackberry jam, milk chocolate, and graham cracker, finishing with vanilla crème and plum.
Allamand Malbec (Argentina)
Dark and inky with black currant, juicy plum, and notes of sage.
Ringbolt Cabernet Sauvignon (Australia)
Opens with intense blackberry compote and rich dark chocolate, plush lingering finish.